Over the summer I was in Tokyo and Jason Fishelberg told me about this program he was doing...eat healthy, no this, no that, high protein, low fat, exercise every day, yada yada. I knew he'd done various cleansing diets or whatnot before, stuff that didn't really take (and, as it turns out, slightly messed with his metabolism) and I didn't really give it much more thought. Then I saw his before & after pics, and was just totally blown away. And, what's that you say Fish, it's sustainable...? What I'm trying to say is, J, thank you for finding this, and rocking it, and inspiring the rest of us to PCPtasticness. Thanks also to Patrick and Chen for designing a program that is so powerful & life changing, yet when you boil it down, so incredibly simple. More than anything else, PCP was an education for me. Chatting with Patrick today, he said he & Chen feel that if they ever had to advertise, they'd have failed. I said I'd wager that most PCP grads find it hard to not be evangelical in spreading the word, so I don't think that will be a problem. Convert, O ye of little muscle and much flab! Discardeth ye thine french fries; embraceth instead this carrot. I want everyone to get on board, but I realize not everyone is ready. That is not going to stop me from shouting it from the hilltops. So, since me and my fellow PCP grads are basically walking billboards, here are some pictures to support the cause:
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Day 1 back |
Day 90 back |
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Day 1 side, yuck |
Day 90 - Bruce Lee isn't here right now, can I help you? |
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Day 1, socks & flab |
Day 90, neither |
.....Aaaaaand, the obligatory old pants shot! I went from a size 35 waist to a 31:
howYOUdoin'? |
Weigh-in on 15Sep2010: 80.1kg (176 lbs)
Weigh-in (weigh-out?) on 13Dec2010: 70.9kg (156 lbs)
...so I lost about 11.5% body weight while at the same time adding a lot of muscle. That doesn't suck. And my much stronger legs are looking forward to carrying my much lighter body all over the mountain this snowboarding season.
As I said earlier, more than anything else, PCP was for me an education. Food fiction and food fact, efficient exercise (ohhhh the burn!) vs wasted time, and so on. More than the squats they make you do, or the egg whites they ask you to eat, it's the knowledge that Patrick & Chen impart that makes these results sustainable.
Thank you.